Trento Valoriani Igloo 160 Gas and Wood Fired Pizza Oven - 116,000 BTU
The First Professional Breathable Pizza Oven
Thanks to passion, research, and over one hundred years of experience in producing refractories, We have created the igloo oven, the first and only breathable professional pizza oven capable of discharging cooking humidity to the outside and keeping the heat produced by combustion.
The Igloo oven can be customized according to the most various needs up to creating “custom” models that follow the customer’s imagination. In this way you will be able to enhance the space of your venue in an original way, with a touch of distinctive and highly functional design.
Customization Option List:
- Arch Color Change
- Steel Arch
- Black and/or Larger Shelf or with Grid
- Logo Plate
- Central Smoke Outlet
- Oven Shape (Dome or Volcano)
- Neapolitan Style as Verace
- Rectangular Mouth
- Dome Cover Color/Mosaic
Features:
- Choice of Pre-Cast Modular or pre-assembled pizza ovens.
- Presents a spectacular cooking display, adding ambiance.
- Low-maintenance cooking.
- Cost-effective operation with a choice of wood-only, gas-only, or gas/wood combination.
- Fast cooking times – a pizza will cook perfectly in 2-3 minutes.
- Ideal for cooking Neapolitan Pizza
- Ability to cook an array of different foods – from pizzas to your complete menu.
- Enhanced flavors – your customers will love the Versatility
- Ability to utilize different cooking methods; baking, braising, stewing, sautéing, grilling, smoking, roasting, searing in juices, maintaining moisture & flavor, and preventing food from drying.
- Extremely durable and – built to last.
- 100% Designed and Manufactured in Italy
Technical Specifications
|
Feature |
Specification |
|---|---|
|
Pizza Capacity (Dia. 11”-12”) |
14-15 |
|
Color/Material |
Custom |
|
BTU (max per hour) |
116,012 |
|
BTU (Power in working order) |
81,208 |
|
LPG Gas Working (Kcal max) |
29,235 |
|
Kcal (Power in working order) |
20,464 |
|
Power |
300 W |
|
Amps |
1 A |
|
Electrical |
110-120Vac / 60Hz / 1Ph |
|
Required Extraction Flow |
290 / 310 Nm³/h |
|
Working Temperature |
250 - 450°C* (480 - 842°F) |
|
Flue Diameter |
8” (200 mm) |
|
Arch Opening (W x H) |
21” x 11” (540 x 280 mm) |
|
Interior Dimensions |
63” x 63” (1600 x 1600 mm) |
|
Net Weight |
4188 lb (1900 kg) |
|
Net Dimensions (WDH) |
78.7” x 83.3” x 41” (2000 x 2129 x 1045 mm) |
Trento Valoriani Igloo 160 Gas and Wood Fired Pizza Oven - 116,000 BTU - 100cm Internal Diameter is backordered and will ship as soon as it is back in stock.
Pickup available at 27 Allen Street
Usually ready in 2-4 days
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